Chocolate Coating:
1/2 cup raw cacao butter
1/2 cup raw, organic coconut oil
1 cup raw cacao powder
2-4 tablespoons raw agave or liquid sweetener of choice
1/2 teaspoon organic peppermint extract
10 drops stevia (optional if you want it a little sweeter)

Mint Filling:
1 cup unsweetened, dried coconut
1/2 cup coconut oil
2 tablespoons raw agave or liquid sweetener of choice
1 teaspoon organic peppermint extract

Chocolate Wafer Cookies:
2 1/2 cups nut-milk pulp flour (or almond flour)
1 cup raw coconut sugar
1/2 cup raw cacao powder
2/3 cup coconut oil, melted
1 teaspoon organic peppermint extract