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Cake:
1 1/4 cups all-purpose flour
1 cup sugar
3 tablespoons cocoa powder (not Dutch process)
1/2 teaspoon baking soda
1/2 teaspoon salt
1 large egg
3/4 cup canola oil
1/2 cup low-fat buttermilk
1 1/2 tablespoons red food coloring
1 1/2 teaspoons cider vinegar
1 teaspoon vanilla
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1st Keep
 ewinter
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