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Red Wine Cake

Notes: 

* Servings: 12

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Ingredients: 

½ pounds, ⅞ ounces, weight Butter
½ pounds, ⅞ ounces, weight Sugar
3 whole Eggs
1 teaspoon Vanilla
2 Tablespoons Cocoa Powder, Unsweetened
1 teaspoon Cinnamon, Ground
1 teaspoon Baking Powder
¾ pounds, 2-⅛ ounces, weight Flour
8 tablespoons, 1 teaspoon, 5-⅞ pinches Red Wine


 

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