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Red wine, garlic and thyme marinade

Original recipe from Paleo Recipe Bool
kept byMaxime_Perron
recipe by

• ¾ cup red wine;
• ¼ cup extra-virgin olive oil;
• 2 garlic cloves, minced;
• 1 ½ tbsp thyme leaves, minced;
• Sea salt and freshly ground black pepper
to taste;



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