Ingredients
1/4 cup canola oil
1 red bell pepper, seeded and diced
1 green bell pepper seeded and diced
1 jalapeño pepper seeded
1 large onion, diced
2 pounds meatloaf mix, any combination of beef, pork and/or veal
6 cloves garlic, minced
1 cup red wine
1/4 cup red wine vinegar
1 teaspoon cayenne pepper
1 tablespoon smoked paprika
1 teaspoon ground cumin
1 teaspoon Colman's dry mustard
1 6-ounce can tomato paste
1 1/2 cups tomato sauce
3 tablespoons packed brown sugar
1/4 cup worcestershire sauce
kosher salt and freshly ground pepper
12 mini brioche or other slider buns