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Mutter Paneer Recipe / Matar Paneer Recipe Restaurant Style is a yummy combo of matar / green peas and paneer / cottage cheese, cooked in an onion- tomato based gravy, seasoned with Indian spices.
Ingredients
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1 Cup Green Peas
200 Grams Paneer
2 Pinch Turmeric Powder
1 tsp Red Chilli Powder
1/2 tsp Coriander Powder
1 tsp Garam Masala Link for garam masala recipe
Salt As Required
1/2 tsp Sugar
1 tsp Kasuri Methi Leaves
1 Cup Water
To Saute and Grind
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1 tbsp Oil
1 Onion
2 Tomato
3 Flakes Garlic
1 Small Piece Ginger
10 Cashew
To Temper
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2 tbsp Oil
1/2 tsp Jeera
1 Cinnamon
2 Cardamom
2 Cloves
1 Bay Leaf
1 Green Chilli
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1st Keep
 ASmallbitePriya
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