KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
3/4 cup mayonnaise
1 tablespoon chili sauce
1-1/2 teaspoons prepared mustard
1/4 teaspoon prepared horseradish
1 can (14 ounces) sauerkraut, rinsed and well drained
3/4 pound finely chopped corned beef (about 3 cups)
2 cups (8 ounces) shredded Swiss cheese
30 slices rye bread
1/2 cup butter, softened
 anavillanueva60
|
Comments