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Get Started - 100% free to try - join in 30 secondsI highly recommend using latex gloves for peeling the beets to avoid red-stained hands.
Beets, peeled and cut into 1/2 inch cubes
Carrots, peeled and cut into 1/2 inch slices (on the diagonal)
Olive oil, to coat
Kosher salt
Fresh thyme (to taste), chopped
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