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Get Started - 100% free to try - join in 30 seconds1 whole grain baguette, sliced into rounds
2 pears, chopped (I used red bartlett)
1 tablespoon butter
1/4 teaspoon salt
1/2 teaspoon cinnamon
pinch of nutmeg
2 tablespoons balsamic vinegar (I used cinnamon pear)
1/2 cup mascarpone
1 teaspoon honey
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