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Roasted Eggplant Puree

kept byakira28
recipe byabc.go.com
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Ingredients: 

Roasted Eggplant
3 medium uncooked Eggplants
Kosher Salt (to taste)
Pepper (to taste)
1 tablespoon Olive Oil
2 tablespoons Olive Oil
3 tablespoons fresh Lemon Juice
3 tablespoons fresh Basil
1 teaspoon Smoked Paprika; ground
Kosher Salt (to taste)
Pepper (to taste)

Garnish
pinch of Basil Leaf sprig


 

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