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8 slices bacon
1/2 cup light mayonnaise
4 scallions, minced
coarse salt and ground pepper
12 slices whole-wheat sandwich bread, lightly toasted
3/4 pound roasted pork, room temperature, thinly sliced
1 avocado, halved, pitted, peeled, and thinly sliced
1 cup alfalfa sprouts
8 thin slices Swiss cheese (3 to 4 ounces total)
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 Batina
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