Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Roasted Potato Wedges

print
Ingredients: 

Potatoes (number And Variety Of Your Choosing: Russets Work Well)
1/4 cup (approximately) Olive Oil
Salt To Taste
Fresh Herbs, to taste
Optional Ingredients
2 Tablespoons Melted Butter
Garlic, Minced
2 Tablespoons (to 3 Tablespoons) Balsamic Vinegar
Cayenne Pepper
Paprika


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 

Next Recipe

Kept by

1st Keep
ohsodecadent's picture
ohsodecadent
KabalCDM's picture
KabalCDM

Top Recipe Keepers





Share with Facebook