Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Roasted Pumpkin Seeds

Original recipe from Betty's Kitchen
kept byRynn21
recipe by
print
Ingredients: 

1 cup raw pumpkin seeds, with all pulp removed, rinsed, and dried with paper towel
6 tablespoons sugar, divided
¼ teaspoon salt
½ teaspoon pumpkin pie spice
1 tablespoon butter

 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook