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1 1/4
lb extra-lean (at least 90%) ground beef
3/4
lb bulk Italian sausage
1
egg
1
can (8 oz) pizza sauce
1/4
cup Progresso® Italian style bread crumbs
1/4
teaspoon pepper
2
cups shredded 6 cheese Italian cheese blend (8 oz)
2
cups loosely packed fresh spinach leaves
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1st Keep
 neodiem
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