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Rosemary-Orange Glaze (for grilled pork tenderloin)

See original recipe at: finecooking.com
kept bySpice
recipe byfinecooking.com
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Ingredients: 

1/4 cup frozen orange juice concentrate, thawed
1 tsp. brown sugar
4 tsp. minced fresh rosemary

See original recipe at finecooking.com

 

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