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3 c. flour (I have used 1/2 white flour and 1/2 wheat and they turn our great!)
1 1/2 t. salt
1 T. sugar
1 1/2 t. baking powder
1 stick butter
3/4 c. buttermilk (I have made these with buttermilk as well as the 'homemade' buttermilk version of 3/4 c. milk 2 T. lemon juice and they work out amazing either way)
1 egg
1/4 c. water
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1st Keep
 mondobff
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