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Shikarni
für 4 Personen, nach Jitendra Bhatnagar
800g Joghurt (3,5%)
1g Safranfäden
10g Zimt, gemahlen
7g Kardamon
6g Pfeffer
1 Pr. Salz
100g Zucker
50g Pistazien, gehackt
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1st Keep
 Terragina
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