KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
Mardi Gras cooking - gotta love it!
4 cups water
1 cup grits/cornmeal
1 tablespoon oil
1/2 pound andouille sausage, cit into small pieces
1 tablespoon cajun seasoning
1/2 pound shrimp, peeled and deviened
1 tablespoon oil
1 onion, diced
1/2 green bell pepper, diced
1/2 red bell pepper, diced
2 stalks celery, diced
2 cloves garlic, chopped
1/2 teaspoon thyme, chopped
1 tablespoon cajun seasoning
1 cup chicken broth
1 tomato, diced
salt and pepper to taste
1/4 cup heavy cream
3 green onions, sliced
1 handful parsley, chopped
2 tablespoon butter
1 cup cheddar, grated
salt and pepper to taste
Comments