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Get Started - 100% free to try - join in 30 seconds3 tablespoons unsalted butter
2 garlic cloves, peeled and minced
1/2 cup (from 1/2 bunch) minced fresh Italian parsley
1/2 cup Panko bread crumbsÂ
1/2 cup (about 2 ounces) finely shredded Parmesan-Reggiano or Pecorino Romano cheeseÂ
1/4 teaspoon crushed red pepperÂ
Juice from 1/2 lemon
1/2 teaspoon salt
2 pounds white button or cremini mushrooms, stems removed
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