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Slow Cooker Cuban Pork Stew

Notes: 

7 points per serving - 4 servings

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Ingredients: 

uncooked sweet potato(es)

1 pound(s), peeled and cut into 1/2-inch pieces

uncooked lean only pork loin

1 pound(s), cut into 1-inch pieces

canned diced tomatoes

14½ oz, with green chiles

garlic clove(s)

1 medium clove(s), minced

unsweetened orange juice

¼ cup(s)
uncooked scallion(s)

2 medium, chopped (green parts only)

table salt

1 tsp
ground cumin

1 tsp
black pepper

¼ tsp
fresh lime juice

2 Tbsp
cilantro

2 Tbsp, fresh, chopped


 

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