½ cup panko break crumbs
½ cup milk
2 pounds lean ground pork
1 egg
¼ cup diced yellow onion
2 cloves minced garlic
¼ cup fresh chopped herbs (I used sage, parsley, rosemary and thyme)
1½ cups chicken broth
1 tablespoon cornstarch + 1 tablespoon water (whisked together until smooth)
¼ cup honey
2 tablespoons soy sauce
2 tablespoons ketchup
2 teaspoons apple cider vinegar