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Soft and Chewy Ginger Molasses Cookies


Yield: One dozen

Serving Size: 1-2 cookies


1 cup raw cashews or almonds
6 tablespoons coconut flour
1 tablespoon ground ginger
1/2 teaspoon ground cinnamon
pinch salt
1/4 teaspoon baking soda
4 tablespoons softened coconut oil
1 tablespoon black strap molasses
1/4 cup maple syrup
Coconut sugar for decorating, optional



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