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Southwestern Barley Salad recipe

Notes: 

needs substitute for "Tuscan Italian dressing"

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Ingredients: 

3/4 cup barley, uncooked
2 ears corn on the cob, husks and silk removed
1 small green pepper, chopped
1/2 cup chopped red onions
1/2 cup KRAFT Tuscan House Italian Dressing and Marinade
1/4 cup chopped cilantro
2 Tbsp. lime juice


 

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