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Spaghetti Carbonara

kept bymondobff
recipe bydamndelicious.net
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Ingredients: 

8 ounces spaghetti
2 large eggs
3/4 cup grated Parmesan
4 slices bacon, diced
4 cloves garlic, minced
Kosher salt and freshly ground black pepper, to taste
2 tablespoons chopped fresh parsley leaves


 

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