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4 ounces
dried spaghetti
2
egg whites, lightly beaten
1/3 cup
grated Parmesan cheese
1 tablespoon
olive oil
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2
egg whites, lightly beaten
1 12-ounce container (1 1/4 cups)
low-fat cottage cheese, drained
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8 ounces
uncooked ground turkey breast or 90% or higher lean ground beef
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1 cup
sliced fresh mushrooms
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1/2 cup
chopped onion
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1/2 cup
chopped green and/or red sweet pepper
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2 cloves
garlic, minced
1 8-ounce can
no-salt-added tomato sauce
1-1/2 teaspoons
dried Italian seasoning, crushed
1/8 teaspoon
salt
1/2 cup
shredded part-skim mozzarella cheese (2 ounces)
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