Ingredients

• 1 lemon
• 1 lime
• 1 orange
• 1 1/2 cups rum
• 1/2 cup sugar
• 1 bottle dry red wine
• 1 cup orange juice

Directions

1. Chill fruit, rum, wine, and juice. Slice lemon, lime, and orange into thin rounds and place in the bottom of a pitcher.
2. Pour rum and sugar into pitcher and chill in fridge.
3. When ready to serve, crush the fruit lightly, pour in the wine and orange juice.

Tips / Substitutes: 

Servings: 

Preparation Time: ~2 hrs