Crust
¾ cup warm water
2½ teaspoon yeast
¼ cup honey
2 tablespoons olive oil
½ teaspoons salt
1½- 2 cups whole wheat flour (bread or pastry works well)
 
Ranch
¾ cup whole milk greek yogurt
2 tablespoons fresh minced chives
1 tablespoons fresh minced parsley
½ tablespoon fresh minced dill
1 small clove garlic
½ teaspoon black pepper
½ teaspoon salt
2-4 tablespoons buttermilk*
 
Toppings
1 small red onion
3-4 handfuls baby spinach
2-3 cups shredded mozzarella cheese