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These balls may be prepared in advance and then frozen (unbaked). When ready to use, thaw for 10 to 15 minutes and then bake as directed.
Serves: Prep: 15min Cook: 15min Total: 30min
1 package (10 ounces) frozen spinach, thawed and squeezed dry
1 1/2 cups whole-grain cracker crumbs or dried bread crumbs
1 pound firm tofu, mashed
1/2 cup finely chopped vidalia onion
3 large eggs, lightly beaten
1/3 cup butter, melted
1/4 cup grated Parmesan cheese
1 teaspoon minced garlic
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon thyme
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1st Keep
 Steph_Marseglia
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