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Makes 1 loaf
3 2⁄3 cups all-purpose flour, plus extra for dusting
1 tsp baking soda (bicarbonate of soda)
1 tsp salt
1 Tbsp superfine (caster) or granulated sugar
2⁄3 cup golden raisins (sultanas), raisins, or dried currants (or a mixture)
1 egg
1 2⁄3 cups buttermilk or soured milk (see cook's note below)
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1st Keep
 PLSchley
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