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Sprouted Wheat Bread

See original recipe at: nourishedkitchen.com
kept byjenellebaur
recipe bynourishedkitchen.com
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Ingredients: 

4 1/2 cups Cups of Sprouted Wheat Flour
2 1/4 cups Whole Milk
1/4 cup Honey
2 tsp Unrefined Sea Salt
1 Package Yeast
Extra flour (for kneading)
2 tbsp Cream (to baste the bread)

See original recipe at nourishedkitchen.com

 

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