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Steamed Rice Cup Cake with Red Beans (缽仔糕)

See original recipe at: en.christinesrecipes.com
kept byShelbs
recipe byen.christinesrecipes.com
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Ingredients: 

85 gm rice flour
55 gm wheat starch
110 gm brown sugar
2 cups water
Red bean paste (home-cooked or canned) to taste

See original recipe at en.christinesrecipes.com

 

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