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1 teaspoon salt
1 1/4 cups ice water
3 1/2 cups chilled all-purpose flour, plus more for dusting
1 pound cold unsalted butter, cut into 1/2-inch pieces
Tart
1 cup heavy cream
3 tablespoons granulated sugar
1 tablespoon Grand Marnier
1 pound strawberries, thinly sliced
Confectioners' sugar, for dusting
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