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4 TBS olive oil
2 celery stalks, diced
2 small yellow onions, diced
8 oz. button mushrooms, sliced
4 cloves garlic, minced
1/2 tsp dried thyme
1 c. mozzarella cheese, shredded
1/4 c. Parmesan cheese, grated (extra for top)
1/2 c. Italian breadcrumbs
1 egg, beaten
1 1/2 tsp Worcestershire sauce
1 TBS butter, diced
Salt and Pepper to taste
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