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Serving: 6-8
Prep time 20 mins
Cook time 1 hour 10 mins
Total time 1 hour 30 mins
2 lbs (about 4 Medium) boneless, skinless chicken breasts
Salt and Pepper to taste
1 cup cornstarch
3 large eggs, lightly beaten
¼ cup extra light olive oil, canola or vegetable oil to saute, plus more as needed
½ cup apple cider vinegar
4 Tbsp ketchup
1 Tbsp soy sauce
¾ cup granulated sugar
1 tsp garlic salt
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1st Keep
 Kathleen_Coe
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