KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
4 cups tomatoes (peeled and chopped)
2 cups onions (cut into chunks)
1 (20 oz.) cans pineapple chunks (drain, chopped and reserve the juice)
2 cups green pepper (chunks)
2 cups sugar (or up to 5 cups as to taste)
4 tablespoons soy sauce (optional and you can also use lite soy)
2 cups vinegar (5% acidity)
1/2 cup sugar
1/2 cup Clear Jel® or Thick Gel
|
1st Keep
 Crewsem
|
Comments