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Serves 4
2 small sweet potatoes, peeled and thinly sliced
1/2 teaspoon smoked paprika
1 tablespoon lime juice
1/2 cup cilantro leaves
4 large eggs
2 tablespoons olive oil
1 teaspoon cumin seeds
8 small (about 6-inch) corn tortillas
Lime wedges, for serving
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1st Keep
 Poached_and_Scrambled
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