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4 cups sweet potatoes (1/2-inch cubes)
1 (15 oz) can black beans, drained and rinsed
1 cup uncooked quinoa, rinsed
1 cup frozen corn, thawed
2 cups vegetable broth
1 tsp. chili powder
2 tsp. cumin
1 tsp. garlic salt
½ tsp. dried thyme
½ cup green onions, chopped
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1st Keep
 Lindsy_Marshall
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