KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
Serves 2
1 tablespoon sesame oil
4 garlic cloves, minced
1/4 cup soy sauce or tamari (gluten-free)
1/2 cup water
2/3 cup brown sugar
1 tablespoon grated fresh ginger
1/2 teaspoon hoisin sauce
1 teaspoon rice vinegar
2 tablespoons cornstarch
3 tablespoons water
1 cauliflower head, roasted
Black and white sesame seeds
|
1st Keep
 Clawdia
|
Comments