1/2

cup chopped onion (1 medium)
1

tablespoon olive oil
1

6.9-ounce package chicken-flavored rice and vermicelli mix
1

14-ounce can chicken broth
2

cups water
2

cups chopped cooked chicken or turkey
1

cup chopped seeded tomatoes (2 medium)
3

tablespoons canned diced green chile peppers, drained
1

teaspoon dried basil, crushed
1-1/2

teaspoons chili powder
1/8

teaspoon ground cumin
1/8

teaspoon black pepper
1/2

cup shredded cheddar cheese (2 ounces)