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TexMex-Chili

kept byBoeserEngel
recipe bytacoweb.de
print
Ingredients: 

für 8 Pers.

3 Zwiebeln, gehackt
500 g Rinderhack
2 gr. Dosen geschälte Tomaten
1 kl. Dose Tomatenmark
1 Tasse dunkles Bier
1/4 TL Salz
1 TL Tabasco
mex. Chiligewürz nach Geschmack
1 Dose Maiskörner
2 Dosen Kidneybohnen


 

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