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I love sweet chili sauce and had such a strong craving for it the other day I just had to make it! This tastes just like what they serve with spring rolls in a proper Thai restaurant- sweet, spicy and fresh- none of that from the jar stuff!
Ingredients:
2 Medium Red Chilis
2 Cloves of Garlic, Peeled
1/4 Cup of Red or White Wine Vinegar
1/2 Cup of Water
1 Teaspoon of Arrowroot Flour
1/2 Cup of Honey
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1st Keep
 dunkyeatsclean
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