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Thai Vegetable Peanut Noodles

kept bybruderso

Servings: 4
Total Time: 30 minutes


12 ounces rice noodles
1/2 cup vegetable broth
2 TBSP freshly squeezed lime juice
1/4 cup soy sauce
3 TBSP Sriracha
1/2 cup natural peanut butter
3 medium garlic cloves, minced
1-inch piece of ginger, grated
1 TBSP peanut oil
3 cups shredded cabbage
2 medium carrots, grated
1/4 cup chopped peanuts
2 green onions, thinly sliced



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