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Serves 2- 3 | Prep Time: 10 Minutes | Cook Time: 10 Minutes
Ingredients:
1 lb chicken drumsticks
1 tablespoon baking soda, to tenderize the chicken, optional
2 tablespoons dark sesame oil or toasted sesame oil
2-inch piece old ginger, peeled and cut into thin pieces
6 cloves garlic, peeled
1 1/2 tablespoons soy sauce
1 1/2 tablespoons dark sweet soy sauce (kecap manis)
1 1/2 tablespoons Shaoxing wine
A big bunch Thai basil leaves
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