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* Yield: 28 cookies
* Cookies will keep at room temperature in an airtight container for up to one week or in the freezer for up to 6 months.
3/4 cup (1 1/2 sticks) butter, at room temperature
1/2 cup powdered sugar
1/2 cup granulated white sugar
1 large egg
1 1/2 teaspoons vanilla extract
2 cups all-purpose flour
1/2 cup mini semisweet chocolate chips
1/2 cup toffee bits
additional sugar
2 ounces bittersweet chocolate, chopped
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1st Keep
 andijtrautman85
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