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Tomato Sauce with Onion and Butter Recipe

kept byDAPHNE
recipe bySaveur
Notes: 

Makes 3 cups

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Ingredients: 

8 tbsp. unsalted butter, cubed
1⁄4 tsp. sugar
1 (28-oz.) can whole, peeled tomatoes in juice, crushed by hand
1 medium yellow onion, peeled and quartered lengthwise
Kosher salt and freshly ground black pepper, to taste


 

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