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Turkey Bacon, Parmesan, and Sauteéd Onion Oats

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Ingredients: 

½ cup old-fashioned rolled oats
1 cup water
1 oz. turkey bacon, chopped
1 teaspoon extra virgin olive oil
2 tablespoons grated Parmesan cheese
½ cup diced yellow onion
1 tablespoon chopped chives
1 tablespoon 2% milk


 

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