Turkey Gravy

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Recipe bydrteach

Notes:

Cornstarch
Low sodium broth

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Deglaze pan with broth.
Add more broth & bring to a simmer.
Mix a few tbs cornstarch in about 1/4 to 1/2 cup warm water to dissolve.
With pan simmering lightly, add cornstarch to broth , stirring constantly to avoid lumps.
Add salt & pepper to taste.
Stir until it thickens. Drag finger across backnof spoon. If it stays separated, it's good. If it gets too thick, add more broth.
Amount of broth & cornstarch depend on how much ch you're making.