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Turkey Shepherd's Pie

kept byCatChefs
recipe bybhg.com
Notes: 

Makes: 4 servings Prep: 20 mins Cook: 10 mins Cook: 6 hrs Low or High 3 hours

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Ingredients: 

12 ounces turkey breast tenderloin or skinless, boneless chicken breast halves
1 10 ounce package loose-pack frozen mixed vegetables
1 12 ounce jar turkey or chicken gravy
1 teaspoon dried thyme, crushed
1 20 ounce package refrigerated mashed potatoes


 

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