Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Twitter

kept byStarzzz
recipe bythealmondeater.com
print
Ingredients: 

1 fresh artichoke
1 large pot of water
2 lemons
ΒΌ cup olive oil (approximately)
4 garlic cloves, whole
2 stems fresh thyme
Salt and pepper to taste
Parmesan cheese for topping and dipping


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook