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Fool proof Vegetarian Recipe
Ingredients:
light olive oil for frying
2 medium eggplant
3 cups all-purpose flour
6 eggs, beaten
3 cups Panko breadcrumbs
1 quart Fabio's Marinara
4 4 oz. balls of Buffalo Mozzarella, hand-shredded
1 cup Parmesan cheese, grated
4 sprigs fresh basil
2 sprigs fresh oregano
extra virgin olive oil
fresh ground black pepper, to taste
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